Fromage to Age
Cheeses of
Distinction
Cheese Wholesale Cheese Lectures Cheese Tastings Cheese Advice Staff Training for retailers and caterers
Product
list as of September 2007. For a price list or more information please Contact Us
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British
& Irish Cows Milk Large |
Approx Size |
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Alderwood * |
1.8kg |
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Appleby's Coloured Cheshire* |
8,4 or 2kg |
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Ardrahan |
1.4kg |
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Barkham Blue |
1.2kg |
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Cashel Blue |
1.5kg |
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Cheddar Block Mature |
5kg |
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Cherrywood Smoked Cheddar* |
2kg |
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Cooleeny |
1.8kg |
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Cornish Yarg |
3kg |
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Cornish Yarg, Wild Garlic |
1.8kg |
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Cotherstone |
2kg |
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Cotswold Organic Blue |
1.6kg |
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Cotswold Organic Brie |
1.6kg |
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Daylesford |
10,5,2.5kg |
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Devon Blue |
4 or 2 kg |
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Dorset Blue Vinny * |
6 or 3 kg |
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Double Gloucester Smarts* |
3 kg |
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Double Worcester |
4 or 2 kg |
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Dunsyre Blue |
1.5kg |
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Durrus |
1.5kg |
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Elmhirst* |
1kg |
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Gorwydd Caerphilly* |
3.5kg |
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Hereford Hop |
2.25 kg |
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Hereford Sage |
3.5kg |
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Isis |
800g |
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Isle of Avalon |
2kg |
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Isle of Mull Cheddar * |
6kg |
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Jersey Shield* |
5 or 2.5kg |
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Jewnywood |
2kg |
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Kirkham's Lancashire * |
11,5 or 3kg |
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Kirkham's Lancashire Truckle * |
1.4kg |
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Lincolnshire Poacher Vintage* |
20,5,2.5kg |
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Little Hereford |
3.5kg |
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Llanboidy* |
4 or 2 kg |
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Mayhill Green |
1.8kg |
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Montgomery Cheddar 12 month* |
26,6 or 3 kg |
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Montgomery Cheddar Truckle |
2kg |
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Morn Dew |
2kg |
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Ogle Shield* |
5 or 2.5kg |
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Old Winchester |
4kg |
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Old Worcester White |
4 or 2 kg |
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Oxford Blue |
2.3kg |
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Saval* |
2kg |
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Sharpham Rustic Chive &
Garlic* |
2kg |
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Sharpham Rustic* |
2kg |
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Sharpham* |
1kg |
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Shropshire Blue |
8,4 or 2kg |
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Single Gloucester Martell |
2.25 kg |
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Single Gloucester Smart's * |
3kg |
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Somerset Brie |
2.4kg |
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Sparkenhoe Red Leicester* |
10,5,2.5kg |
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Stichelton |
7,3.5,1.5kg |
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Stilton , Quenby |
8,4 or 2kg |
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Stilton, Baby |
2.5kg |
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Stilton, Cropwell Bishop |
8,4 or 2kg |
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Stilton,Colston Bassett |
8,4 or 2kg |
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Stinking Bishop |
1.8kg |
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Swaledale |
2kg |
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Tornegus |
2kg |
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Waterloo* |
800g |
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Wensleydale |
2.5kg |
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Westcombe Mature Cheddar* |
26,6 or 3 kg |
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British
& Irish Cows Milk Small |
Approx Size |
|
Celtic Promise* |
500g |
|
Cotswold Organic Brie |
250g |
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Cotswold Organic Blue |
250g |
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Cornish Yarg |
900g |
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Finn* |
200g |
|
Isis |
225g |
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Oxford Blue Mini |
400g |
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St Agnes |
300g |
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St Eadburgha |
300g |
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St Oswald |
450g |
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Sharpham* |
300g |
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Stinking Bishop |
500g |
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Tunworth |
200g |
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Waterloo* |
400g |
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Win Green * |
250g |
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British
& Irish Goats Milk Large |
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Harbourne Blue |
4 or 2 kg |
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Laughton Log |
1kg |
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Rachel |
1.5kg |
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Ribblesdale |
2kg |
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Swaledale |
2kg |
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Ticklemore |
1.8kg |
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Woolsery * |
2kg |
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British
& Irish Goats Milk Small |
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Bosworth Leaf* |
200g |
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Capricorn |
100g |
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Cerney* |
300g |
|
Cerney Starter* |
6 x 50g |
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Dorstone * |
200g |
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Golden Cross* |
300g |
|
Innes Ash Log* |
300g |
|
Innes Button (12)* |
45g |
|
Perroche* |
150g |
|
Ragstone* |
300g |
|
Trickle |
60g |
|
Vulscombe |
175g |
|
Whitelake |
200g |
|
White Nancy |
500g |
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Windrush Valley |
150g |
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British
& Irish Ewes Milk Large |
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Beenleigh Blue |
4 or 2 kg |
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Berkswell* |
4 kg |
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Boyton |
1.8kg |
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Crockhamdale * |
3.5kg |
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Crozier Blue |
1.5kg |
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Duddleswell |
1.8kg |
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Flower Marie Large * |
700g |
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Lanark Blue |
1.5kg |
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Spenwood* |
3kg |
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St James |
2kg |
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Swaledale |
2kg |
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Wigmore* |
800g |
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British
& Irish Ewes Milk Small |
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Berkswell baby* |
500g |
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Flower Marie small* |
200g |
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Kelsey Lane* |
200g |
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Wigmore* |
500g |
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French
Cows Milk Large |
Approx Size |
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Abondance* |
2.5kg |
|
Beaufort* |
3kg |
|
Bleu d'Auvergne* |
1.25kg |
|
Bleu des Causses* |
1.3kg |
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Brie 60% |
1 or 3kg |
|
Brie de Meaux* |
3 kg |
|
Brie de Melun* |
2kg |
|
Brie de Nangis* |
1kg |
|
Camembert Coupe* |
1kg |
|
Comté (extra vieux)* |
8 or 3 kg |
|
Comté (Gruyère jeune)* |
8 or 3kg |
|
Delice de Bourgogne |
2kg |
|
Emmental d'Haute-Savoie* |
4kg |
|
Epoisses Coupe* |
900g |
|
Explorateur Coupe |
1.6kg |
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Fourme d'Ambert* |
2 kg |
|
Mont d'Or * (Vacherin) |
3 kg |
|
Morbier* |
2 kg |
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Munster* |
800g |
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Raclette* |
6 or 3 kg |
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St Agur |
2.3kg |
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St Nectaire* |
1.5 kg |
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Tomme de Savoie* |
1.8 kg |
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French
Cows Milk Small |
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Ami du Chambertin* |
200g |
|
Bleu des Neiges |
500g |
|
Boursault |
200g |
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Brillat Savarin* |
500g |
|
Camembert au four* |
250g |
|
Camembert de Normandie* |
250g |
|
Carré de l'Est |
200g |
|
Chaource |
500g |
|
Coulommiers* |
500g |
|
Epoisses* |
250g |
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Explorateur |
250g |
|
Gaperon |
350g |
|
Langres* |
180g |
|
Livarot* |
500g |
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Mont d'Or * (Vacherin) |
500g |
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Mont d'Or * (Vacherin) |
800g |
|
Palet de Bourgogne* |
180g |
|
Petit Munster* |
125g |
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Pont l'Evêque* |
400g |
|
Reblochon* |
500g |
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Soumaintrain* |
500g |
|
St Felicien* (in pottery dish) |
180g |
|
St Marcellin* (in pottery dish) |
80g |
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Trou du Cru * |
12x60g |
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French
Goats Milk |
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Banon |
80g |
|
Cabecou Feuille |
20 x 30g |
|
Cendrillon |
12x30g |
|
Chevre Log |
1kg |